Premium Basket - Chocolate Liqueur

€50,00

All the flavor of tradition in a unique gift that brings together:

Sale of alcoholic beverages to minors under 18 years old is prohibited.

€50,00

Delivery in 1 business day for orders completed by 12:00 PM

Línguas de Gato de Chocolate Negro:
Energia/ Energy - 2289kj/547kcal
Lípidos/Fat - 35,1g
dos quais saturados/ of which saturates - 21,0g
Hidratos de carbono/ Carbohydrates - 49,2g
dos quais açúcares/ of which sugars - 46,7g
Fibra/Fibre - 7,1g
Proteínas/Protein - 4,5g
Sal/Salt - 0,01g

Sortido Tradicional 100g:
Energia/ Energy - 2337KJ/559Kcal
Lípidos/Fat - 35,9g
dos quais saturados/ of which saturates - 21,2g
Hidratos de carbono/ Carbohydrates - 49,8g
dos quais açúcares/ of which sugars - 48,3g
Fibra/Fibre - 3,7g
Proteínas/Protein - 6,6g
Sal/Salt - 0,14g

Línguas de Gato de Chocolate Negro:
Chocolate negro de cobertura - cacau: 51% minimo (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha). Pode conter vestígios de LEITE, AMENDOIM e FRUTOS DE CASCA RIJA.

Dark chocolate Couverture (sugar, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring).Cocoa solids: 51% minimum in chocolate. May contain traces of MILK, PEANUT and NUTS.

Sortido Tradicional 100g:
Chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha); Chocolate de LEITE de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha); Chocolate branco de cobertura (açúcar, manteiga de cacau, LEITE em pó gordo, emulsionante: lecitinas (SOJA) e aroma natural de baunilha); açúcar, AVELÃS, manteiga de cacau, LEITE, pasta de cacau, gordura vegetal, NATA, MANTEIGA, glucose, flor de sal, AMÊNDOA e aromas. Cacau: 51% mínimo no chocolate negro, 31% mínimo no chocolate de leite e 28% mínimo no chocolate branco. Pode conter vestigios de GLÚTEN, OVO, AMENDOIM e outros FRUTOS DE CASCA RIJA.

Dark chocolate couverture (sugar, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring), MILK Chocolate Couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavouring). White chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: lecithins (SOYA), natural vanilla flavouring); sugar, HAZELNUTS, cocoa butter, MILK, cocoa mass, vegetable fat, CREAM, BUTTER, glucose, salt flower, ALMONDS and flavor. Cocoa solids: 51% minimum in dark chocolate, 31% minimum in milk chocolate and 28% minimum in white chocolate. May contain traces of GLUTEN, EGG, PEANUT and NUTS.

Pode conter vestígios de leite, amendoins e frutos de casca rija.

Frequently Asked Questions

If the doubts persist, do not hesitate to get in touch.

Keep the chocolatein a dry, dark place, at a temperature between 12 and 20ºC. Keep it well packaged to avoid the entry of air, humidity and odors from other foods (the fat present in chocolate absorbs these odors). Avoid storing chocolatein the freezer, it will lose quality and all...

If you wish, in addition to your order, you can purchase envelopes or wrapping bags. You can also add a personalized message that will be included on a card accompanying the order. Just write your message in the dedicated field in the checkout area.