Carrot Cake with Brigadeiro Frosting
Carrot Cake with Brigadeiro Frosting
Carrot Cake with Brigadeiro Frosting

Carrot Cake with Brigadeiro Frosting

€13,50 €15,00

The perfect combination of the lightness and delicate flavor of carrot cake and the creamy intensity of Arcádia brigadeiro. Made with fresh ingredients and covered with a generous layer of artisanal chocolate, this cake is a delicious balance between comfort and sophistication — an irresistible version of a classic cake with an Arcádia touch.

800g
€13,50 €15,00save €1,50

Deliveries within 1 business day for orders completed by 12:00 PM

Energia/ Energy - 1245kj/298kcal
Lípidos/Fat - 12,8g
dos quais saturados/ of which saturates - 3,5g
Hidratos de carbono/ Carbohydrates - 41,9g
dos quais açúcares/ of which sugars - 26,0g
Fibra/Fibre - 0,7g
Proteínas/Protein - 4,8g
Sal/Salt - 0,56g

Farinha de TRIGO, açúcar, cenoura (16,1%), OVO, óleo de girassol, sumo de laranja, fermento e sal. Cobertura: LEITE condensado, NATAS, chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionantes: lecitinas (SOJA) e aroma natural de baunilha), glucose, MANTEIGA (NATA pasteurizada, sal e fermentos LÁCTEOS) e chocolate em pó (açúcar, cacau magro (22,1%), vitaminas (C, B1, D), minerais (pirofosfato férrico, sulfato de zinco), aroma, canela, sal, óleo de girassol, emulsionante: lecitinas (SOJA)). Pode conter vestígios de AMENDOIM e FRUTOS DE CASCA RIJA.

WHEAT flour, sugar, carrot (16,1%), EGG, sunflower oil, orange juice, raising agent and salt. Coating: condensed MILK, CREAM, dark chocolate couverture (sugar, cocoa mass, cocoa butter, emulsifiers: lecithins (SOYA) and natural vanilla flavour), glucose, BUTTER (pasteurized CREAM, salt and LACTIC cultures) and cocoa powder (sugar, low-fat cocoa (22.1%), vitamins (C, B1, D), minerals (ferric pyrophosphate, zinc sulphate), flavouring, cinnamon, salt, sunflower oil, emulsifier: lecithins (SOYA)). May contain traces of PEANUTS and NUTS.

Frequently Asked Questions (FAQ'S)

If you have any further questions, please do not hesitate to contact us.

Keep the chocolate in a dry, dark place, at a temperature between 12 and 20ºC. Keep it well wrapped to prevent air, moisture, and odors from other foods from entering (the fat in the chocolate absorbs these odors). Avoid storing the chocolate in the freezer, as it will lose quality and all ...

If you wish, in addition to your order you can purchase envelopes or wrapping bags. You can also add a personalized message that will be included on a card accompanying the order. Simply write your message in the dedicated field in the checkout area.