Tradition Collection - Carmo Church Chocolates
Tradition Collection - Carmo Church Chocolates
Tradition Collection - Carmo Church Chocolates

Tradition Collection - Carmo Church Chocolates

€11,50

An irresistible selection of chocolates combining classic and surprising flavors, created to provide moments of true indulgence. This box brings together different taste experiences, where the creaminess of milk chocolate and the intensity of dark chocolate blend with unique and sophisticated fillings.

Discover the smoothness of Milk Chocolate and Coffee Chocolates, the perfect balance of sweet and savory in Milk Chocolate and Salted Caramel Chocolates, the indulgent creaminess of Milk Chocolate and Peanut Butter Chocolates, and the intense freshness of Dark Chocolate and Mint Chocolates.

80g
€11,50

Deliveries within 1 business day for orders completed by 12:00 PM

Bombons de Chocolate de Leite com Café:
Energia/ Energy - 2231KJ/533kcal
Lípidos/Fat - 34,3g
dos quais saturados/ of which saturates - 20,7g
Hidratos de carbono/ Carbohydrates - 48,7g
dos quais açúcares/ of which sugars - 48,2g
Fibra/Fibre - 0,6g
Proteínas/Protein - 6,8g
Sal/Salt - 0,211g

Bombons de Chocolate de Leite com Caramelo Salgado:
Energia/ Energy - 2235kj /534kcal
Lípidos/Fat - 35,7g
dos quais saturados/ of which saturates - 20,4g
Hidratos de carbono/ Carbohydrates - 49,7g
dos quais açúcares/ of which sugars - 41,4g
Fibra/Fibre - 0,5g
Proteínas/Protein - 3,4g
Sal/Salt - 0,25g

Bombons de Chocolate de Leite com Manteiga de Amendoim:
Energia/ Energy - 2550kj/609kcal
Lípidos/Fat - 46,4g
dos quais saturados/ of which saturates - 18g
Hidratos de carbono/ Carbohydrates - 34,6g
dos quais açúcares/ of which sugars - 21,6g
Fibra/Fibre - 13,3g
Proteínas/Protein - 23,5g
Sal/Salt - 0,01g

Bombons de Chocolate Negro com Menta:
Energia/ Energy - 1991kj/476kcal
Lípidos/Fat - 28,2g
dos quais saturados/ of which saturates - 16,9g
Hidratos de carbono/ Carbohydrates - 48,9g
dos quais açúcares/ of which sugars - 44,4g
Fibra/Fibre - 5,7g
Proteínas/Protein - 3,8g
Sal/Salt - 0,014g

Bombons de Chocolate de Leite com Café:
Cobertura (50%) - Chocolate de LEITE de cobertura - cacau 31% mín. (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha). Recheio (50%)- açúcar, manteiga de cacau, LEITE, emulsionante: Lecitinas (SOJA), vanilina e café (1,1%). Pode conter vestígios de GLÚTEN, OVO, AMENDOIM e FRUTOS DE CASCA RIJA.

Couverture (50%) - MILK chocolate couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavouring). Filling (50%) - sugar, cocoa butter, whole MILK powder, emulsifier: lecithins (SOYA), natural vanilla flavouring and coffee (1,1%). Cocoa solids: 31% minimum in chocolate. May contain traces of GLUTEN, EGG, PEANUT and NUTS.

Bombons de Chocolate de Leite com Caramelo Salgado:
Cobertura (50%) - chocolate LEITE de cobertura - cacau 31% mínimo (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha). Recheio (50%) - açúcar, MANTEIGA, NATA, glucose e flor de sal. Pode conter vestigios de GLUTEN, OVO, AMENDOIM e FRUTOS DE CASCA RIJA.

Couverture (50%) - MILK Chocolate Couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavouring); Filling (50%) - sugar, BUTTER, CREAM, glucose and salt flower. Cocoa solids: 31% minimum in chocolate. May contain traces of GLUTEN, EGG, PEANUTS and NUTS.

Bombons de Chocolate de Leite com Manteiga de Amendoim:
Cobertura (65%) - Chocolate LEITE de cobertura- cacau 31% mín. (açúcar, manteiga de cacau, LEITE em pó gordo, LEITE em pó desnatado, pasta de cacau, emulsionante: lecitinas (SOJA), especiarias, aroma natural de baunilha. Recheio (35%)- manteiga de AMENDOIM (78,6%), MANTEIGA, açúcar e sal. Pode conter vestigios de GLÚTEN, OVO, e FRUTOS DE CASCA RIJA.

Couverture (65%) - MILK chocolate couverture (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, cocoa mass, emulsifier: lecithins (SOYA), spices, natural vanilla flavouring). Filling (35%)- PEANUT butter (78,6%), BUTTER, sugar and salt. Cocoa solids: 31% minimum in chocolate. May contain traces of GLUTEN, EGG and NUTS.

Bombons de Chocolate Negro com Menta:
Cobertura (50%) - Chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha). Recheio (50%)- Chocolate negro de cobertura (açúcar, pasta de cacau, manteiga de cacau, emulsionante: lecitinas (SOJA) e aroma natural de baunilha), glucose, açúcar, LEITE condensado, sorbitol, aroma de menta (0,9%) e conservante: sorbato de potássio. Cacau: 51% mínimo.Pode conter vestígios de GLÚTEN, OVO, AMENDOIM e FRUTOS DE CASCA RIJA

Couverture (50%) - Dark chocolate couverture (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), and natural vanilla flavour). Filling (50%) – Dark chocolate couverture (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), and natural vanilla flavour), glucose, sugar, condensed MILK, sorbitol, mint flavouring (0.9%) and preservative: potassium sorbate. May contain traces of GLUTEN, EGG, PEANUT and NUTS.

Frequently Asked Questions (FAQ'S)

If you have any further questions, please do not hesitate to contact us.

Keep the chocolate in a dry, dark place at a temperature between 12 and 20ºC. Keep it well wrapped to prevent exposure to air, moisture, and odors from other foods (the fat in chocolate absorbs these odors). Avoid storing the chocolate in the freezer, as it will lose its quality and all its characteristics.

If you wish, in addition to your order you can purchase envelopes or wrapping bags. You can also add a personalized message that will be included on a card accompanying the order. Simply write your message in the dedicated field in the checkout area.