Dragees - Red Fruits
Dragees - Red Fruits
Dragees - Red Fruits

Dragees - Red Fruits

€12,00

Vibrant and irresistible. These dragees combine the crunch of a perfect interior with the sweet and slightly tart flavor of red berries. An explosion of colors and flavors that celebrate the joy of Easter.

200g
€12,00

Deliveries within 1 business day for orders completed by 12:00 PM

Energia/ Energy - 2051kj/490kcal
Lípidos/Fat - 24,7g
dos quais saturados/ of which saturates - 14,8g
Hidratos de carbono/ Carbohydrates - 58,3g
dos quais açúcares/ of which sugars - 57,4g
Fibra/Fibre - 4,3g
Proteínas/Protein - 5g
Sal/Salt - 0,24g

Chocolate branco (84%) (açúcar, manteiga de cacau, LEITE em pó, soro de LEITE em pó, emulsionante: lecitina SOJA, aroma natural vanilina), groselha preta (12%), xarope glucose, aroma de iogurte, iogurte em pó (LEITE), dextrina de tapioca e agentes de revestimento: goma-arábica, goma-laca, óleo de coco e óleo de colza. Pode conter vestígios de GLÚTEN, OVOS, AMENDOINS, FRUTOS DE CASCA RIJA e seus derivados.

White chocolate (84%) (sugar, cocoa butter, MILK powder, MILK whey powder, emulsifier: SOY lecithin, natural vanillin flavor), blackcurrant (12%), glucose syrup, yogurt flavor, yogurt powder (MILK), tapioca dextrin and coating agents: gum arabic, shellac, coconut oil and rapeseed oil. May contain traces of GLUTEN, EGGS, PEANUTS, TREE NUTS and their derivatives.

Frequently Asked Questions (FAQ'S)

If you have any further questions, please do not hesitate to contact us.

Keep the chocolate in a dry, dark place, at a temperature between 12 and 20ºC. Keep it well wrapped to prevent air, moisture, and odors from other foods from entering (the fat in the chocolate absorbs these odors). Avoid storing the chocolate in the freezer, as it will lose quality and all ...

If you wish, in addition to your order you can purchase envelopes or wrapping bags. You can also add a personalized message that will be included on a card accompanying the order. Simply write your message in the dedicated field in the checkout area.